
Christmas at Manou's
STARTERS
your choice of:
Antipasto Platter
Salami, ham, smoked chicken, feta, brie, blue cheese, sundried tomato, olives, gherkins, marinated artichokes and your choice of garlic or cheesy garlic bread.
(Gluten-free available on request.)
Seafood Platter
Steamed mussels, smoked salmon, scallops, prawns, Cajun calamari, fish goujons and your choice of garlic or cheesy garlic bread. (Gluten-free available on request.)
Garlic or cheesy garlic bread
(Vegetarian)


MAINS
your choice of:
Pan-fried Fish
Snapper with a Moroccan cous-cous salad, roasted cherry tomatoes & a coriander.
(Gluten-free)
Chicken Breast
Wrapped with streaky bacon served on a spring onion and chive potato mash, topped with sweet chill yogurt or mushroom sauce. (Gluten-free)
Rib-eye steak
Served with garlic & rosemary roasted potatoes, seasonal vegetables & a red wine jus. (Gluten-free)
Vegetable skewers
Served with a fresh garden salad, saffron and barberry rice & mint yogurt.
(Gluten-free, Vegetarian)


your choice of:
Apple Crumble
served with freshly whipped cream & ice-cream
Cheesecake
served with freshly whipped cream & ice-cream
Eton Mess
meringue, mixed berries & cream. (Gluten-free)
Chocolate Brownie
served with freshly whipped cream & ice-cream


DESSERTS
